Cooking in Plastic Bags

[AlmostThere]

We talked in the past about boiling in plastic bags and the dangers thereof. Today I found Glad has what they call microwave steaming bags, so I bought some to try. I'll let you know when I use them how it goes.

In the box are some recipes and one is a Ham and Cheese Omelet! You mix 2 eggs, 1/2 C shredded cheese and 1/2 C diced baked ham in the bag with a fork, being careful not to puncture the bag, add salt and pepper to taste; seal bag and micro. on hi for abt. 2 mins. Allow bag to stand 30 secs before opening.

Also included is a recipe for beef stroganoff.
It says to visit their website at www.Glad.com/simplycooking for more.

[Paulette]

Those steamin bags work really good for veggies and corn on the cob.

[Barbzeee]

I do a lot of steam in bags... love broccoli.. and even done brussel sprouts.. but have you tried the new steamed potatoes and sweet potatoes... pretty darn good... great for traveling no muss.. and simple too..can't go wrong.. only thing... get coupons cause them babies add up .

Gots to make living a bit more easier.. so we can have more time for FUN !!

God Bless

[AlmostThere]

Barbzeee, are you speaking of the veggies in the frozen foods section that come in their own steam bag?

[AlmostThere]

I used the steaming bags again. This time I cubed some squash and lightly coated it with brown sugar. Yummo!!