Crock Pot Pork Ribs BBQ style
Country style ribs ( I prefer with bone on) or what ever...you like
Large onion.. sliced and cut in half..
BBQ sauce your favorite... (This does show ya how simple)
I use about 11/2 cups or small bottle...of BBQ sauce... or make your own..add more work to it
your choice..!Season pork with a littel salt, pepper and garlic powder then....
Brown ribs and onion together... then put in Crock Pot... pour your favorite sauce over them and let them cook
4 hours.. till done... shed pork and serve on roll or eat them as is.. with taters and what ever fixin's... I do the
shred as I pack some up for later on and serve on bun with coleslaw...ok.. see simple get the idea
Enjoy
God Bless