A Women's RV Forum run by Women RVer's!

Love Irish Soda Bread. Will try this for St. Patrick Day.

https://www.foxnews.com/food-drink/slow ... cipe.print

sounds good
sheila

Will not bake anything in crockpot again.. Didn’t like the texture of bread. Will just use my old recipe.

Aw, Shirl, that's too bad.

LOL, thanks for mentioning "Crock Pot", Shirl. I very nearly forgot my morning's project!!

I bought a chuck roast yesterday at the grocery store, as I have a hankering for some nice home-made tacos and maybe some home-made enchiladas (I also bought a can of enchilada sauce at the grocery store).

Chuck roast cooked in the crock pot makes a very nice pulled beef for both tacos and enchiladas. I top the roast with onion power, garlic powder, a bit of salt, a bit of pepper - and my "secret ingredient": two envelopes of (dry) Lipton Onion Soup.

Yum!

I let it cook in the crock pot for about 8 hours or so - I better get to it if I want tacos for dinner tonight! And I most certainly DO!

Anne

Anne, sounds delicious. I use my crocks all the time but won’t use to bake. I sliced the bread and put in the freezer, will be good toasted.

Shirlv wrote:Anne, sounds delicious. I use my crocks all the time but won’t use to bake. I sliced the bread and put in the freezer, will be good toasted.

I don't use my crock very often, but I really like it when I have a day-long project coming up - I can put something in the crock in the morning, and dinner will be ready when I am done with my project.

Well, Shirl, I've got to laugh at myself. You are right that it comes out delicious - but immediately after writing my post yesterday, I went on to do other things and (again) totally forgot about the roast. When I remembered again, about 5:00 p.m., I went to put it in the crockpot anyway - and found that I had put it in the freezer.

So! Thawing out this morning, will go into the crock pot about noon-ish.

That is, if I remember!

Anne

Shirl, I'm glad it will work as toast.